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               4.3.5 Analytical methods




                       The  volume  of  biogas  produced  was  recorded  by  water  displacement  gas  meter.  The
               hydrogen  content  was  measured  by  gas  chromatography  (Shimadzu  GC  14A  equipped  with
               thermal  conductivity  detector,  TCD)  fitted  with  a  1.5  m  stainless  steel  column  paced  with
               molecular sieve 58 (80/100 mesh). Argon was used as a carrier gas at a flow rate of 15 mL/min.
               The temperature of the injection port, oven and detector were 100, 50, and 100°C, respectively.
               0.5 mL of sampling gas was injected in triplicate (O-Thong et al., 2008; Akutsu et al., 2009).


                        Volatile fatty acids (VFAs) (i.e. acetic, propionic, butyric acids) and alcohol (ethanol)
               were analyzed by a gas chromatography (Shimadzu, GC 8A) equipped with a flame ionization
               detector  (FID).  A  column  capillary  packed  with  nitroterephthalic  acid-modified
               polyethleneglycol (DB-FFAP) and with  a length  of 30 m was used. The chromatography was
               performed  using  the  following  program:  100°C  for  5  min,  100-250°C  with  a  ramping  of
               10°C/min, 250°C for 12 min. The detector temperature was set at 300°C (O-Thong et al., 2008;
               Prasertsan  et  al.,  2009).  Lactic  acid  (HLa)  was  analyzed  by  a  high  performance  liquid
               chromatography  (HP1100,  Hewlett-Packard  GMGH)  with  the  following  operating  conditions;
                        ®
               Pinnacle  II C18 Columns, ultraviolet (UV) detector at 210 nm, 2.5 mM of H 2SO 4 was used as a
               mobile phase with a flow rate of 0.8 mL/min, and an oven temperature of 45°C (Prasertsan et al.,
               2009). The liquor samples were first centrifuged at 10,000 rpm for 10 min, and were then filtered
               through 0.45 µm nylon membrane. Calculation of chemical oxygen demand (COD) balance was
               followed the method described by Sittijunda and Reungsang (2012).


                       Chemical oxygen demand (COD), pH, total solid content (TSC), Volatile solid content
               (VSC), alkalinity, total Kjeldahl nitrogen (TKN), protein content, total organic nitrogen (TON),
               carbohydrate content, sulfate content, oil and grease and soluble phosphorus were determined in
               accordance with the procedures described in the standard methods (APHA, 1999).



               4.4 Results and discussion




               4.4.1 H 2-CSTR experiments



                                                                                             st
                                                                                                    th
                       The H 2-CSTR  reactor was  operated at  the HRTs  of 2.25 days (from 1   to 19   day of
                                                                 th
                                                           th
               operating time) and 4.50 days with, (from 54  to 68  day of operating time) and without dilution
                                                   th
                        th
                               rd
                                            th
               (from 20  to 53  day and 69  to 95  day of operating time, respectively), corresponding to the
               organic  loading  rates  (OLRs)  of  20  g-VS/L reactor  d,  10  g-VS/L reactor  d,  and  5  g-VS/L reactor  d,
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